https://guylyons.dev/tags/thai/Recent content in Thai on Guy LyonsHugoen-usSat, 21 Feb 2026 13:38:18 -0500https://guylyons.dev/recipes/pad-see-ew/Sat, 21 Feb 2026 00:00:00 +0000https://guylyons.dev/recipes/pad-see-ew/<h2 id="marinated-protein">Marinated Protein</h2> <ul> <li>1 lb (450 g) protein of choice, thinly sliced<br> <em>(beef, chicken, pork, shrimp, or fried/firm tofu)</em></li> <li>4 tsp (20 ml) soy sauce <em>(omit for shrimp or tofu)</em></li> <li>1/2 tsp sugar</li> <li>Up to 4 tsp (20 ml) water <em>(optional, for lean meats)</em></li> </ul> <p>Mix well and set aside.</p> <hr> <h2 id="sauce-mix-well">Sauce (Mix Well)</h2> <ul> <li>4 Tbsp (60 ml) oyster sauce</li> <li>2 Tbsp (30 ml) soy sauce</li> <li>3 tsp (15 ml) fish sauce</li> <li>3 tsp (15 ml) Golden Mountain sauce <em>(or Maggi)</em></li> <li>4 tsp (20 ml) Thai black soy sauce</li> </ul> <p>Divide into <strong>4 equal portions</strong><br> <em>(each ≈ 2 Tbsp + 2 tsp / ~40 ml)</em></p>